Picked cucumbers

4 trays 20 nis (5 nis per box)

Super small and cute
End of the day Friday - shuk Ha carmel


salt dissolved in a cup of boiling water
When all dissolved, add cold water.
Wait to completely cool.
Pour in jars.
Seal.

Optional:  add garlic, dill, chili, black pepper...sky's the limit :)

Ready in a few days.

I have long since stopped buying preserving jars, all these are jars whose contents were fully savoured, beautiful glass jars spared from the bin.  Re-cycled to a new and  useful life for family and friends to enjoy. :)