Vinegar (regular 5%)
Sugar
Salt
Garnish: white, black sesame, pomegranate
Note: sugar can be replaced with another sweetener as long as it doesn't discolour the overall salad.
This salad /pickle is subtly beautiful a play of greens with ruby red studs, sprinkled with black and white flecks. Delightfully light in character and taste. Colours: Stunning!
Method
Mix all the dressing ingredients.
This is a rather strong dressing so add it tea/tablespoon at a time to sliced cucumbers, depending on the size of the salad, toss, taste, adjust accordingly. Gently add pomegranate seeds
Sprinkle more pomegranate seeds, black and white sesame seeds on top for prettiness.
Note:
Any light coloured vinegar for example cider, maybe even rice vinegar? as long as it keeps the whiteness of the cucumbers, balsamic would not do here.
Note:
Any light coloured vinegar for example cider, maybe even rice vinegar? as long as it keeps the whiteness of the cucumbers, balsamic would not do here.
That looks really refreshing. Besides the sesame, did you add anything else to season the salad?
ReplyDeleteHi A.K.
ReplyDeleteJust the dressing and what you see is what you get :)